Thursday, February 22, 2007

Honey Butter Recipe

This recipe comes from the Lion House Cookbook.

1/2 cup butter, softened
1/4 tsp. vanilla
1 egg yolk
1 cup honey

Whip softened butter. Add vanilla and egg yolk and mix. Gradually add honey while whipping. Makes 1 cup.

1 comment:

wild murdocks said...

Your food photo's are great! It looks like your having fun with your camera. Tell Marie that I love the romantic old-fashioned picture of her hanging clothes out to dry.